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0:12
@cook_18_ on Instagram: "Only 5 ingredients!!!! Heathy, low-calorie easy blueberry cheesecake🫐 Super easy to make and so delicious🥳 Full recipe below!!! Recipe: (15cm round mold) ✨you can use smaller to make it thick✨ 150g of blueberries (you can use either frozen or fresh) 150g of Greek yogurt (you can use 200g if you want it to be thicker and more cheesecakey) 2eggs 1tbsp of oats 2tbsp of sweetener of your choice 1. add everything in a blender or bowl and blend until completely smooth 2. Pou
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0:15
@cook_18_ on Instagram: "Recipe レシピ(🇬🇧/🇯🇵)Healthy & Crispy Korean Vegetable Pancakes🥕🧅🤍 ヘルシー簡単カリカリチヂミ Recipe: 150g of Silken tofu (firm tofu works too) 4tbsp of Potato starch (you can use regular flour if you don’t have and you can add more flour if you batter is too watery) 1tbsp of chicken stock powder or vegetable stock Water (if the batter is too thick, you can add a bit water) Shredded carrot (whole carrot) Shredded cabbage Sliced onion Scallions (Sauce) 2tbsp of vinegar 2tbsp of soy
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