Italian Chicken Skewers with Feta Ranch Dip: Juicy Harvest Farms Boneless Skinless Chicken Breast Fillets, Beefsteak Tomatoes, zucchini, Red Onion, and Laura Lynn Shredded Parmesan are tossed with Olive Garden Italian Dressing and threaded so the chicken, vegetables, and parmesan are all on the skewer before baking. Served with a creamy feta ranch dip made from Olive Garden Ranch Dressing and Odyssey Crumbled Feta, this is an easy, colorful dinner that’s made for dipping. | Ingles Markets
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Italian Chicken Skewers with Feta Ranch Dip: Juicy Harvest Farms B…
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Gobble up these savings! Get everything you need for Thanksgiving at Ingles. | Ingles Markets
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Gobble up these savings! Get everything you need for Thanksgi…
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Peanut Butter Crunch Granola Bars Chewy, crunchy, and just sweet enough — these homemade bars mix Harvest Farms Organic Quick Oats, crispy Kellogg’s Rice Krispies, and wholesome Grain Berry Bran Flakes with creamy Jif Peanut Butter, maple syrup, and sugar. Perfect for snacking or tucking into a fall lunchbox. | Ingles Markets
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Peanut Butter Crunch Granola Bars Chewy, crunchy, and just sweet e…
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Creamy Cajun Shrimp and Sausage Skillet: This bold, comforting skillet brings together smoky Johnsonville Smoked Sausage, plump Carolina Raw Shell On Shrimp, tender Del Monte Red Potatoes, and fresh zucchini in a rich, spicy sauce of Ragu Pasta Sauce, Philadelphia Cream Cheese, BelGioioso Fontina, Mountaineer Cheddar, and BelGioioso Parmesan. A buttery crunch of crushed Club Crackers finishes this creamy Cajun-inspired dinner with total weeknight magic. | Ingles Markets
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Creamy Cajun Shrimp and Sausage Skillet: This bold, comforting skill…
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Crispy Pepperoni & Cheese Frico Squares: A savory blend of BelGioioso Parmesan and ruby-flecked Sartori Merlot BellaVitano melts into perfectly crisp, golden edges while bits of sizzling Hormel Pepperoni add bold, salty crunch. Cut into warm squares for snacking or dip into Ragu Pasta Sauce for an easy, upscale appetizer that delivers big flavor with minimal effort. | Ingles Markets
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Crispy Pepperoni & Cheese Frico Squares: A savory blend of BelGio…
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Take a trip to Hawaii with this “Huli Huli Chicken Thigh” recipe. Marinate your BONELESS THIGH FILLETS in a Huli Huli sauce overnight. Grill or bake your chicken, serve over freshly steamed ORGANIC ASPARAGUS and top everything with PINEAPPLE, JALAPEÑO, and RED ONION SALSA. | Ingles Markets
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Take a trip to Hawaii with this “Huli Huli Chicken Thigh” recipe. Marin…
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Here’s a twist on the slider. We took defrosted premade meatballs and pressed them into a thin layer in a sheet pan. We baked them in the oven until they were done. Then we cut out rectangle shapes to place onto individual Kellogg’s Club Crackers. A slice of Kraft Chunk Cheddar and half of a cherry tomato are added to the top of the meat before going back into the oven to melt the cheese. We’re serving with ketchup and honey mustard dressing as dipping options. | Ingles Markets
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Here’s a twist on the slider. We took defrosted premade meatballs and …
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Fresh Broccoli Crowns are dipped in a light, crispy batter made with cr…
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This surprisingly meaty and savory dish is juicy, smoky, and satisfyin…
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This “Lobster and Brie Pasta” is the perfect easy and tasty Valentine’s …
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“Greek Green Beans” is a delicious and refreshing side dish that com…
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Holiday Meatballs with Mashed Potatoes and Gravy: All the cozy fl…
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As the days start getting warmer, we start thinking of refreshing salads…
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One of the most delicious ways to satisfy your appetite is also one o…
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“Grilled Salmon with Asian Barbeque Sauce” is a great roman…
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Everyone loves TWICE BAKED POTATOES and this week is the ti…
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Shrimp & Tomato Pie is coastal comfort at its best! Sweet Flavor B…
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🚨 Reasor's Weekly Deals are here! 🚨 Come shop in-store or online: rea…
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Kroger Weekly Ad (04/08/26-04/14/26) Early Preview Kroger Kr…
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