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Steamed bao buns
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Steamed bao buns (包子), a complete guide
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Home Cooking Sessions: Sesame Prawn Toast Bao. A delicious spin on the classic with homemade bao buns! Full recipe below! 👇🏽🦐😍 - 1. Grab 300g of tiger prawns - deshell, devein, then add to a food processor 2. Add in 2tsp sesame oil, a splash of shaoxing wine, 2tsp soy, pinch of salt white pepper, 2tsp corn starch, a bunch of minced spring onion, 2 cloves grated garlic, a knob of grated ginger and 1 egg white - MSG optional here, but good to add! 3. Blitz till evenly incorporated and spreadab
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Homemade Bánh bao! Vietnamese steamed bun that's a staple of the country's cuisine. The dish is a variation of the Chinese baozi bun, adapted with Vietnamese flavors. Bánh bao is usually made with seasoned ground pork, mushrooms, hard-boiled egg, and Chinese sausage, all wrapped in a light yeasted dough and steamed into balls. The buns are often larger than similar buns, and are commonly eaten for breakfast or a snack with tea. #asian #banhbao #baobae #baobun #cooking
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