Crispy, tangy pickled okra packed into one jar with garlic, dill, and a hot vinegar brine — just 20 minutes of prep and the ...

Add Yahoo as a preferred source to see more of our stories on Google. Make the most of this summer vegetable while its at its best. "Mercy me, these were delicious. I cut a few okra up, splashed a ...

"Could I please get a recipe for pickled okra?" writes K.M. from Kentwood. Here is an old-fashioned one. Old fashioned pickled okra 10 pints small, tender okra (4 pounds) 3/4 cup salt 8 cups pure ...

Summer is the cruelest season for cookbooks. Caught between the spring fling and the holiday onslaught, it’s easy for a good book to get ignored. But for all the talk about how the cookbook market is ...

Instructions: Clean okra, pat dry. In a bowl combine okra and 5 tablespoons of salt, lay out on a perforated tray and allow to sit in refrigerator overnight (this helps to eliminate the natural slime ...

The only thing better than a good recipe? When something’s so easy to make you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the dishes and ...

Add Yahoo as a preferred source to see more of our stories on Google. Favorite canning traditions from our kitchen to yours. Simply Recipes / Sally Vargas Canning is as much evolution as much as it is ...

The Southern Vegetable Book: A Root-to-Stalk Guide to the South's Favorite Produce A simple pickled okra recipe from 'The Southern Vegetable Book: A Root-to-Stalk Guide to the South's Favorite Produce ...

ONE particularly sauna-ish day a friend mentions he is eating nothing but raw food right now because turning on the stove just feels like too much effort. It sounds a bit extreme, but he could be even ...