Deceiving to sell: As e-commerce grows, providing complete product information should become standard practice, ensuring ...

Two recent surveys of consumers show record lows in confidence of the safety of the U.S. food supply. In a Gallup poll, 28 percent of survey respondents do not have much confidence, and 14 percent ...

WASHINGTON — Younger generations are more likely to seek food information on social media sites, but all consumers often find the information conflicting on formats such as Facebook, YouTube and ...

WASHINGTON — Consumer confidence in the safety of the US food supply has declined rapidly, according to new research from the International Food Information Council (IFIC). The group found that the ...

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...

There's been a marginal improvement in American eating habits over the past two decades—a June 2024 study published in the Annals of Internal Medicine found that the percentage of U.S. adults with a ...