Malaysia's food system continues to demonstrate resilience, with food availability supported by strong domestic production of ...

The fragility of the global food system fills me with dread – and the war with Iran has exposed just how close to collapse it is, says Guardian columnist George Monbiot ...

Experts urge collaboration, AI insights and policy reform to safeguard the global food supply amid climate risk and ...

Most people rarely think about where their food comes from—the months it takes to grow or the systems that bring it to our plates. A friend’s 4-year-old once told me he thought food came from an app.

Economist Impact's Resilient Food Systems Index ranks 60 countries on a 100-point scale across four pillars: affordability, availability, quality and safety of food, and climate risk responsiveness.

Livelihood diversification has become a central feature of contemporary food systems, particularly in settings where climate stress, market volatility, ...

Nigeria’s food system stands at a critical crossroads. For decades, it has largely followed a production-driven model shaped by the legacy of the Green Revolution, prioritising increased yields of ...

Can natural food brands fix what big food broke? From regenerative farming to herbal ingredients, the next food trends are ...

, a global competition supporting tech-driven agri-food solutions for arid and climate-challenged environments, announced its four winning startups for 2026 during Abu Dhabi Sustainability Week. The ...

I was recently joined by Sage Lenier, Executive Director at Sustainable and Just Future to discuss why renewables cannot replace fossil fuels with current energy demands, and the concept of food ...

At the just concluded four-day Asia and the Pacific Food Systems Forum held from Monday to Thursday this week at the Asian ...