A tiny, no frills taco stand in Mexico with just four items on its menu has been awarded a star by the coveted Michelin Guide. Taquería El Califa de León, located in the San Rafael neighborhood of ...

The 57-year-old taquería, helmed by Hernández Elizalde’s father, Mario Hernández, for the past 40 years, largely resisted ...

Add Yahoo as a preferred source to see more of our stories on Google. I visited the only taco stand in the world with a Michelin star. The best thing I ordered was only $4. I visited the only taco ...

Taquería El Califa de León, in Mexico City, became the first Mexican taco stand to win a Michelin star. Since then, it has been deluged with customers and fame. By James Wagner Photographs and Video ...

A tiny taqueria in Mexico City, in business since 1968, has become the first taco stand to be awarded a Michelin star. El Califa de León's chef, Arturo Rivera Martínez, joined a rarefied company of ...

Around the world, most Michelin-starred restaurants are of the fine-dining variety—white tablecloths, exacting service, etc. But the French tire company recently bestowed one of its coveted stars on a ...

El Califa de León, a Mexico City destination for tacos a la plancha (made on a flat-top grill), is set to open its first United States outpost this summer in New York City. The menu features whole ...

Mexico City’s El Califa de León is opening its first U.S. location in New York City this summer. Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food ...