First place winner American Chef Mathew Peters (C), second place Norway’s chef Christopher W. Davidsen (L) and third place Iceland’s chef Viktor Andresson (R) hold their trophies as they celebrate on ...
LYON, FRANCE – Team USA won gold this week in the 2017 Bocuse d’Or, often described as the Olympics of the culinary world. It was the first time the U.S. has come in first in the 30-year-old ...
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